80 g
Pesto Genovese DOP is made from 100% Genoese basil. The taste is fresh, balanced and tasty, also thanks to the Parmigiano Reggiano DOP and the delicate extra virgin olive oil, which makes it particularly creamy.
This pesto is suitable:
- for pasta and rice
- as a topping of tomato slices
- as a spread on bread
- for seasoning vegetable soups etc.
This pesto is one of the best-selling products worldwide by Vincenzo Bruna and his family.
Basil pesto
Origin: Italy
Delivery time: 10 working days
Ingredients: Ligurian basil DOP (35%), extra virgin olive oil, CASHEW KERNELS, PARMIGGIANO REGGIANO DOP, pine nuts, garlic, corn starch, WHEAT fiber, salt
Allergens: GLUTEN, DAIRY PRODUCTS, NUTS
| Nutritional values | per 100 g |
|---|---|
| energy | 1851 kJ / 442 kcal |
| fat | 38.5 g |
| saturated with it | 6.7 g |
| carbohydrates |
15.9 g |
| of which sugars | 2 g |
| protein | 5.3 g |
| salt | 2 g |
Responsible entrepreneur: FRANTOIO BIANCO di Bruna snc - Via S. Lucia, 10 18027 Pontedassio, Italy
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