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4 x 975 ml
Description Kikkoman Reduced Salt Soy Sauce
Kikkoman Soy Sauces have a long tradition, dating back to the 17th century. As early as the 18th century, precursors of the current Kikkoman soy sauces were exported to Europe.
Today, Kikkoman soy sauces are the classic among soy sauces and one of the best-selling soy sauces in the world. In this case, it is a dark soy sauce, known in Japanese as "Koikuchi." Koikuchi soy sauces have a strong flavor.
This soy sauce has a significantly reduced salt content, namely 43% less salt.
Usage
Perfect for seasoning poultry, fish, meat, vegetables, salads, pasta, and rice dishes.
More soy sauces in our range and more interesting facts about soy sauces can be found here.
Soy Sauce
Delivery time: 3-5 working days
Ingredients: Water, SOYbeans, WHEAT, table salt, distilled vinegar, alcohol, sugar
Allergens: SOY, WHEAT
| Nutritional Values | per 100 ml |
|---|---|
| Energy | 450 kJ / 107 kcal |
| Fat | 0 g |
| of which saturated | 0 g |
| Carbohydrates | 6.9 g |
| of which sugar | 3.9 g |
| Protein | 9.7 g |
| Salt | 9.1 g |
Responsible company: JFC Deutschland GmbH, Theodorstrasse 293, 40472 Düsseldorf